Sunday, June 6, 2010

Meatless Monday: Pizza Sausage


We love pizza. Who doesn't right? Now that our local Whole Foods is finally selling Daiya Cheese (pronounced "day-a" according to the company) pizza has been making a rather frequent appearance on our weekly menu.

I start with a homemade, whole-wheat crust, Muir Glen organic pizza sauce, and various toppings depending on our mood. Sometimes we do a more "gourmet" style pizza with fancy veggies like artichoke hearts, arugula, and others. Other times we like to do a Hawaiian pizza, with home-made vegan pepperoni, pineapple, basil and red onion. Then there's the Cuban Black Bean Pizza I've blogged about before. Still other times we are in the mood for a good old sausage pizza. Typically I use Gimme Lean Sausage Style to top my pizzas, and we've always enjoyed it very much. Last week, however, I decided at the last minute to throw a pizza together, and had nothing to top it with except sauce, olives, and cheese. I was really in the mood for a sausage pizza, so I decided to have a look around the kitchen and see what I could come up with. What resulted was the most incredible pizza sausage I think I've ever had. I for one will never use Gimme Lean again!!


Pizza Sausage

1 cup TVP
1/4 cup nutritional yeast
1/2 tsp garlic granules
1 tsp onion granules
1 tsp crushed red pepper
1 tsp dried oregano
1/4 tsp dried basil
1 1/2 tsp fennel seeds, crushed
1 3/4 cup water
2 Tbs Soy sauce

In a small saucepan combine all ingredients, stir together, and bring to a boil over medium-high heat. Once boiling, reduce heat to low, and simmer until all liquid is absorbed, and TVP is tender. Add more water by the Tbs if necessary to fully reconstitute TVP.

4 comments:

  1. This does look awesome! I haven't even come close to trying to make my own vegan sausage, but yours sounds pretty easy so maybe it won't be as far off as I though - thanks!!

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  2. OMG! That looks really yummy! So does the homemade pepperoni. Do you have a recipe for it? Thanks!

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  3. Hey, Carrie-

    I just thought you might be interested in knowing about this project:

    http://binduwiles.com/buddhism/my-new-project-21-5-800/

    It's a great challenge! I managed to get 800 words out last night, myself!

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  4. This looks delicious! Will definately try it :)
    I'm thinking about posting some vegetarian/vegan recipes on my blog as well.

    ReplyDelete